Try A Turducken this Christmas.
Whats a turducken? It's a turkey, a duck and a chicken; yes - all three deboned birds are rolled into one easy carve delicious roast. that is cooked for 5 hours in a 150C Oven.
Feeding 16-18 people, the Turducken has been a tradition for large family gatherings like Christmas in the US for decades. Its origins can be traced back to medieval feasts and Roman banquets.
The deboned birds are complimented with a handmade stuffing that includes gluten free, apple, cranberry, plus sage, onion, salt, pepper and garlic.
So to make your Christmas feast truly unique this year, make sure you pre-order one of our famous Turduckens today. And Yes, we will deliver your Turducken free of charge to anywhere in Sydney!